Vermentino is a Mediterranean grape that loves sunshine and proximity to the sea, while white Grenache flourishes on rocky soil in a hot, arid clime.
The Mas’ei White produced from these varieties has a refreshing tartness and mineral salinity. It’s sharp and aromatic, easily cooling even the harshest of sunny days.
So indulge in it and try to imagine yourselves running through the green grass of Languedoc just after the first autumn rain.
Tel Qasser is the heart of the Netofa Winery.
With close attention and respect for the soil and the vines the vinedressers cultivate the Grenache and Syrah vines that make up this exceptional wine. The Tel Qasser wines tell the story of the land, of the Mediterranean Sea, but even more so, of people who truly love to create.


















